Easter Brunch Plans

Did you know March is National Nutrition Month? Eggland’s Best is supporting nutritious eating by offering a giveaway, for 1 of my lucky readers for a chance to win an awesome gift pack...Breakfast is one of my favorite meals of the day, basically because I LOVE ♥ eggs! Eggs are one of those perfect foods, for there are millions of ways to cook them and they all taste great! 
But one egg I like the best are Eggland's Best Eggs, they are one hard-working egg! 

About Eggland’s Best: 
Did you know that all eggs are not created equal? When compared to ordinary eggs, Eggland’s Best eggs contain:

· 10 times more vitamin E

· Double the amount of omega-3’s

· Twice the amount of vitamin D

· 3 times more vitamin B12

· 25% less saturated fat

· 38% more lutein

All of these nutritional facts make me feel good about serving Eggland's Best Eggs to my friends and family. When I was a little girl, my grand-mom lived with us, and I loved having breakfast with her! I still remember the soft-boiled egg's she made and cracking into one in the morning with toast. Priceless!

Eggland's Best Eggs come from hens which are fed a strictly controlled, high-quality, all-natural, all-vegetarian diet without added hormones, antibiotics or steroids of any kind. As a matter of fact, Eggland's Best is certified by the American Vegetarian Association that enables vegetarian-minded people to make accurate food choices.

Eggland's Best also conducts 35,000 quality assurance tests per year so as to guarantee that their eggs are free from blood spots, cracks and stains. This superior quality to the hens' feed as well as their own production standards give the Eggland's Best Eggs a fresh taste that is far better than any store-bought egg I've ever eaten... 

Be sure to like Eggland's Best on Facebook http://on.fb.me/WUT330
Eggland’s Best Pinterest page - http://bit.ly/JGUBsj
Eggland’s Best Twitter page - http://bit.ly/Ze6Ksi
Eggland’s Best e-cookbook- http://bit.ly/W8cjvH

To enter the giveaway,head over to Egglands Best and look at all the recipe's they offer, and leave a comment below answering: 

  Which Eggland’s Best recipe is your favorite! 

1 winner will be picked on April 5th,2013 @ 11:59 PM CTS.
Open to US residents only!
 Remember you can’t win if you don’t enter. 

The Giveaway:

Egglands Best has kindly offered one of my Lucky readers a prize pack!

· (1) coupon for one free dozen Eggland’s Best eggs

· (1) ceramic mixing bowl

· (1) egg-shaped wooden cutting board

· (1) whisk

· (1) bowl scraper

· (1) ceramic mug

· (1) eco bag

The Eggland’s Best coupon, information, and gift packs have been provided by Eggland’s Best!

I will be posting more photo's and some of my own recipe's as we get closer to Easter, stay tuned....

Welcome back dear readers

I have a winner for my giveaway... But stay tuned next month for another chance to win some cool stuff. All of the information, product, prize pack, online coupon link, and this giveaway have all been provided by Old El Paso through MyBlogSpark.

.

http://bricks.coupons.com/Start.asp?tqnm=zafsfcu41951886&bt=vi&o=60559&ci=1&c=GM&p=TFWYe75d

World famous Chicken Enchiladas "Giveaway"

Welcome everyone:
2010 (Twenty-Ten) is here. Scott & I are ready for the new year. I have a prize pack to giveaway, from Old El Paso,it is really cool,you get an Football themed serving platter , 2 cans of Old El Paso green chillies, football themed paper plates,napkins, and a table runner, just send me an email at elba09@comcast.net and I will be picking 1 lucky winner the 1st week in January 2010. All information, product, prize pack, online coupon link, and giveaway have all been provided by Old El Paso through MyBlogSpark.
I am going to make My world famous Chicken Enchilada's. Don't forget to print your coupon for Old El Paso Green Chilli's from "MyBlogSpark"

http://bricks.coupons.com/Start.asp?tqnm=ql5ndqz8679680&bt=vi&o=60559&ci=1&c=GM&p=TFWYe75d

These Chicken Enchiladas are so good I make these for our Superbowl party every year.
This has been a family favorite of mine for years, I hope you & yours enjoy this as much as my family does...

8 6-inch flour tortillas
3/4 cup chopped onion
6 cloves garlic, minced
1/4 teaspoon white pepper
1/2 teaspoon coriander
2 tablespoons butter
3 tablespoons flour
1 8 ounce carton of Sour Cream
2 cups chicken broth
1 4-ounce can diced green chili peppers, drained
2 cups scredded Monterey Jack cheese (8 ounces)
3 cups of chopped cooked chicken
1 cup sliced pitted black olives
1 cup chopped tomatoes
1 cup sliced green onions

Wrap your tortillas in foil and heat in a 350 oven for 10 mins.
For the sauce, in a saucepan cook onion, garlic,coriander & white pepper in butter till onion is tender.
Mix the flour into the sour cream; add to onion mixture,stir in the broth and chilli peppers all at once.
Stir and cook till thick and bubbly.
Remove from heat,stir in 1 cup of the cheese.
For the filling,stir 3/4 cup of the sauce into the chicken.
Place 1/4 cup of the filling into each tortilla, roll up.Arrange seam side down,in a lightly greased 12x7x2 glass baking dish.Top with remaining sauce. Bake,covered, in a 350 oven for 30 minutes or till heated through.
Sprinkle remaining cheese,olives,tomatoes, and green onion bake UN-covered till cheese melts. Let stand 15 minutes. Serves 4... Enjoy !